Fitness for the Mind and Body. Podcast hosts: Jason Tucker and Steven Klassen discuss weight loss for geeks.
13 Jun
The last few years I’ve tried just about every Lean Cuisine and Weight Watchers frozen meals the local supermarket had to offer. Some of them were pretty tasty, and others, not so much. There are times when I’ll try one and it’s really bad. I’m talking about veggies that don’t taste like their fresh counterparts, meat that I can’t quite put in any of the major categories, and bread that comes out tasting more like styrofoam.
So I ate the 300–400 calorie meal. Yes, there was food. Yes, there were calories taken in, but they were really bad tasting calories. I just blew a perfectly good meal trying to expand my options. Do you ever get this overwhelming urge to declare a “do over”?
Two things seem to keep me from pulling the trigger on that “do over” meal that puts my total calories at double, if not more:
The most effective trick I’ve learned is just getting the taste out of your mouth by brushing your teeth. It works twofold in that you have alien food taste away from your taste buds and you have minty breath to boot.
One Response for "Do Overs"
Spoonful of peanut butter?
Yes please!